Garlicky salmon steaks

Salmon steaks are so easy and simple to make, require just a few minutes to prepare and only 15-20 minutes to bake. What's more... this dish is delicious!

Garlicky salmon steaks
PREP
5 min
COOK
20 min
SERVINGS
2

Nutrition facts

Energy: 267 kcal
Protein: 32.9 gr
Fat: 13.8 gr
Net carbs: 1.0 gr

Ingredients

2 salmon fillet(s), raw (318 gr)

1 tbsp(s) olive oil (14 gr)

Seasoning

1 tsp(s) garlic powder (3 gr)

salt (to taste)

ground black pepper (to taste)

Instructions

  1. Preheat the oven to 180°C / 350°F
  2. Lay the salmon fillet(s) on a baking tray covered with parchment paper
  3. Add the olive oil and seasonings in a bowl and combine
  4. Brush the salmon fillet(s) with the olive oil mixture
  5. Place the tray in the oven and bake for 15-20 minutes, until cooked through
  6. Serve them with your preferred side dish or salad

Notes

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