Vegetarian keto caprese salad

This caprese salad with tomatoes, fresh mozzarella and basil pesto, includes a combination of flavors that will excite you! Simplicity to prepare, doesn't at all mean lack of tastefulness...

Vegetarian keto caprese salad
2 min
0 min

Nutrition facts

Energy: 209 kcal
Protein: 11.8 gr
Fat: 14.9 gr
Net carbs: 2.9 gr


200 gr tomatoes

120 gr fresh mozzarella - regular or vegetarian

2 tsp(s) basil pesto (10 gr)

salt (to taste)


  1. Cut tomato(es) into 12 slices and lay them on 2 serving dish(es)
    • Preferably use classic tomatoes
  2. Season with salt
  3. Cut the fresh mozzarella into 12 small pieces or thin slices and place one on each slice of tomato
  4. Sprinkle a teaspoon of basil pesto* per serving


✔ *Important note: if you are allergic to nuts, make sure to buy a basil pesto that is nut-free or make your own nut-free pesto

Serving size: 1/2 of the salad

Download Our App
Easy Keto & Low Carb Recipes

Get full access to this and dozens more recipes by downloading our android app!

Download our android app